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Cast iron skillets are ideal for several cooking aspects. They can be used for frying meats, sautéing and vegetables. They can go from stovetop to oven without the pan degrading. Cast iron skillets can withstand extremely high temperatures without degrading making it useful for a wider variety of applications. Use outdoors also on a camp fire or barbecue.
Comfortable handle, ergonomic design.
High quality non-stick pan material, easy to clean.
Can make some delicious foods with the frying pan.
Material: Aluminum alloy
Please allow slight dimension difference due to different manual measurement.
JAHH Wok Wok Nonstick Die-Casting Aluminum Dishwasher Safe Scratch Resistant Woks and Stir Fry Pans - BIMMPAJEG