Shoichio Cooking Pots Pans Traditional Hand Hammered Iron Wok with Wooden,Pre-Seasoned Cast Iron Wok Pan with Chinese fir lid 12.6 Inch Round Bottom,Black Frying Pan - BECUQ5RW2

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Cast iron skillets are ideal for several cooking aspects. They can be used for frying meats, sautéing and vegetables. They can go from stovetop to oven without the pan degrading. Cast iron skillets can withstand extremely high temperatures without degrading making it useful for a wider variety of applications. Use outdoors also on a camp fire or barbecue.

Shoichio Cooking Pots Pans Traditional Hand Hammered Iron Wok with Wooden,Pre-Seasoned Cast Iron Wok Pan with Chinese fir lid 12.6 Inch Round Bottom,Black Frying Pan - BECUQ5RW2