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A midweight, midpriced alternative to Calphalon's Professional and Commercial Nonstick cookware, the Simply Calphalon line is made of hard-anodized aluminum for scratch-resistance and quick, uniform heating. It's harder than steel and won't chip, crack, or peel. Inside, the cookware is coated with nonstick material for low-fat (or nonfat) cooking and easy food release. Handles are made of contemporary satin-finish stainless steel and stay cool on the stovetop. The long handle on this classic, slope-sided 10-inch omelet pan is a loop that has been rounded outside and bent inward at the bottom edges to fit the hand comfortably. Oven-safe to 375 degrees F so it can be used for pan-roasting, the pan is safe with nylon, wood, and plastic utensils and should be hand washed to preserve the nonstick. --Fred Brack
Simply Calphalon Nonstick 10-Inch Omelet Pan - B8S5NVI8F