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Make sure this fits by entering your model number. NO MORE SMOKE! Most popular cast iron seasoning oils such as flaxseed oil and coconut oil work great, but they can smoke at really low temperatures – as low as 225 degrees for flax seed oil. Not with Cast Iron Sam’s – High Heat! Our special blend oils will not smoke until over 400 degrees! This allows you to take better care of your cast iron without being smoked out of your kitchen! ALL NATURAL: Formulated from a blend of natural oils, Cast Iron Sam's seasoning and conditioning oil will not go rancid, get sticky, nor flake like flaxseed (flax) oil or animal based fats often do. Also, it’s 100% plant based which means it great for Vegans and Vegetarians who don’t want to use lard or bacon grease on their cookware (all Iron Pans, Skillets, Griddles, Dutch Ovens, Woks.) Fragrance-free. PROTECT AND MAINTAIN: Our premium cast iron oil acts as a conditioner to prolong the lifespan of cookware and improve its daily function. A good seasoning base makes cooking and clean-up of your cast iron skillet a snap. Avoid the chemical non-stick sprays and compounds leaching from no-stick pans into your food by using classic cast iron. Compatible with cast iron cleaner, scrubbers, chainmail, and cast iron soap. EASY AND LONG LASTING: After washing and drying your pan, just sprinkle a few drops of Cast Iron Sam’s Seasoning oil on your cookware and gently rub. Over time, a perfect seasoning will build up. Since such a small amount is needed, each bottle lasts a long time – even with frequent use. If you wish to accelerate the no stick seasoning processes, you can use Cast Iron Sam’s Seasoning Oil as part of rapid oven – based seasoning approach. TAKE CARE OF YOUR CAST IRON AND IT WILL TAKE CARE OF YOU: Cast Iron cookware, if properly cared for, will last a lifetime (or longer!) No need for expensive soaps, pastes, scrubs, pucks or chemicals – Cast Iron Sam’s Premium Conditioning oil is all you need to build up a slick and smooth seasoning base – enhancing your cooking and preventing rust.
Cast Iron Sam’s – High Heat solves the problem of unwanted smoke that is often produced when seasoning and conditioning your cast iron cookware. Flaxseed, coconut oil, and other popular seasoning oils, while they can help build a great seasoning, tend to produce smoke at very low temperatures (as low as 225 degrees for flax seed oil!) This can be a real pain when you are seasoning your cookware or are cooking with it post-conditioning and storage.
High Heat No Smoke Cast Iron Seasoning Oil- Will not Smoke to Over 400 Degrees Clean Condition Protect and Care for Your Castiron Cookware – 100% Natural Oils - BPM6BK0S6
